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Wednesday, August 7, 2013

Application Of Natural Astaxanthin In Healthy Food

Application Of Natural Astaxanthin In Healthy Food




Astaxanthin is a food additive used in food coloring, freshness and nutrition. Astaxanthin is fat - soluble with irradiated red color and fixed antioxidant hustle. It plays roles in coloring and keeping food fresh, especially for the food containing more lipids. The results show that astaxanthin contribute to the concervation of trout fillets. Japaneses red oil containing astaxanthin is used in pickled vegetables, seaweed and fruit. They all utile for patents. Astaxanthin is also used for coloring drinks, noodles and spices.
Natural astaxanthin has a beefy tinting strength. Studies have found that have different colors, with different amounts of astaxanthin in the soybean oil. Add 0. 0001 % to show a stirring bright orange unethical; Add 0. 002 %, into a beautiful orange - red; add 0. 005 %, the red color becomes exceeding; when amassed to 0. 05 %, become nearly shadowy. In other words, the astaxanthin tinting strength is very able. Honest adding a very short amount of it can have a very good aftereffect.
Market has a lot of astaxanthin health products, dietary supplements to alleviate the weariness capsule of movement and beauty capsule, the capsule to prevent cardiovascular and cerebrovascular diseases. It relieves carpal tunnel syndrome capsules, protects the cardiovascular capsule and supplements skin nutrition astaxanthin capsules and so on.
Application of astaxanthin and other functions extract the group with, can produce a variation of functional role of higher new product become a popular trend. With astaxanthin and blueberry extract group to enhance the repercussion of improving the visual function; with astaxanthin and ginkgo biloba extract group, highlighting to improve cerebral blood flight; astaxanthin with other carotenoids groups, improve the immune force; astaxanthin and rice germ extract compounded, moisturizing side effect on the muscle; astaxanthin and sesame active ingredient sesamin group adept to inspire the physiological functions more sesamin and astaxanthin health food products. Currently, functional foods are prejudiced in form of mixed capsules in markets. These products are each three pieces of the products incorporate 2. 0 mg of shrimp astaxanthin. Daily intake three pieces of astaxanthin can attain fitting health care functions.
Cosmetic raw material astaxanthin has more applications in the beauty food. Midpoint 90 % of international line cosmetic raw material suppliers have launched beauty foods which subsume astaxanthin. A elder cosmetic angle for beauty is the antioxidant. Astaxanthin is the strongest charitable of antioxidants. They polestar on the growing of topical and oral antioxidant products. It plays a momentous role in removing fine commodities and wrinkle and the exposure in sun. Source: http: / / www. cosprm. com

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